Our Spring Garden Vegetable Dip Mix is a savory combination of dehydrated onions, bell peppers, garlic, carrots, and herbs, this versatile mix typically contains no MSG or preservatives. It is easily prepared by mixing with sour cream, mayonnaise, or Greek yogurt for a creamy, crowd-pleasing dip.
You will need: 1 cup mayonnaise, 1 cup sour cream
You may substitute: 8 oz plain yogurt, 8 oz light sour cream, or 2 cups plain or greek yogurt, Hummus or Tofu
Directions: Combine package with 1 cup mayonnaise and 1 cup sour cream. Stir and chill for 1-2 hours or overnight.
Other options: Mix with 16oz of cream cheese to make a cheeseball or mix with 8oz cream cheese and 8oz sour cream to use as a warm dip
Contains: Dehydrated vegetables (onion, bell pepper, garlic, spinach, parsley), salt, spice, yeast extract
